バルサミコ・ディ・モデナIGPイタリア国内シェアー1位を獲得したいち押し商品です。
エミリア・ロマーニャの高品質のブドウを使いオーク樽にて長期熟成され、甘みと酸味のバランスが良いです。着色料無使用 (カラメル色素無使用) 保存料無使用、亜硫酸塩無添加
ドゥーエ・ヴィットリエ醸造、モデナのバルサミコ酢IGPは、古くから一家に伝承される醸造法より作り出されています。
ソテーやグリルをした肉料理の仕上げや、温野菜、グリル野菜の味付けに。
チーズに数滴かけて頂くと格別です。
デザートにもお使い頂け、イチゴやジェラート(バニラ、クリーム味)に最適です。
Traditional balsamic vinegar produced in Modena. Real balsamic vinegar tastes lovely and it has both a sharp and sweet taste which comes from the grapes used and the fermenting process. It’s protected by the European Union’s PGI. It’s best used with salad, meat and ice-cream.
Due Vittorie Oro is the balsamic vinegar “par excellence”, it spends a good part of its life in durmast barrels that encourages the transfer of tannins and the absorption of the essences of the wood. Dense, full-bodied, produced according to century-old methods.Due Vittorie, situated in the heart of the province of Modena, works with Modena in its heart and is a fine example of the genuine quality agricultural industry of the Emilia area. Surrounded by its own vineyards – for the production of the raw material – the company continues to work according to tradition. The production methods used by Due Vittorie emphasize the authenticity and quality of raw materials and give a naturally dense product.